Large Plates

Crispy Golden Tilefish, Carolina gold rice congee, charred green onion escabeche, crispy bacon, poached egg, cilantro

Pink Shrimp in broth

Maine Mussels Bucatini, harissa broth, Portuguese sausage, Calabrese, basil , manchego

Dry aged 18oz bone-in rib eye steak, broccoli stem salsa

Clams BLT, grilled little gems, ciabatta  

Hot Lobster Roll, Fresno ginger butter, old bay chips

Double Grass Fed Burger, artisan cheddar, benton bacon, onion jam, even keel sauce, house fries

Roasted Maine Scallops, celery root and horseradish puree, salad of frisee, anjou pears, Bentons bacon brown butter

Honey Glazed Half Chicken Roulade, spinach potato salad, sliced vidalia, smoked bacon, apple vinaigrette  

Grilled Rare Ahi Tuna Sandwich, vegetable kimchee, smashed avocado, sticky soy sesame, house fries  

Florida Red Snapper, miso cauliflower puree, crispy mushroom, maple gastrique

Our menu is an evolving menu that changes daily and could have some different items on during your visit.  It is based around the freshest seafood available.